Black currant is a garden berry of rich color, with a rich bright aroma, which can not be confused with anything else. Juicy sweet taste, supplemented with a little acidity. Fruity notes with an oriental focus perfectly relieve tension, soothe and relax. Therefore, a jar of jam or jam perfectly brighten up the autumn or winter evening, will bring comfort and warmth.
Food flavor is used for dough, added to confectionery products, desserts, cakes and ice cream, fillings for sweets, soft drinks and syrups, yoghurts and other fermented milk mixtures. Perfectly harmonizes with strong black tea. Another area of application of wiping, liquid for electronic cigarettes acquires an excellent smell.
Black currant is a shrub plant common in Europe and Asia, in gardens of it often create a hedge. Passing past the thickets from afar you can feel the astringent fragrance of the leaves of the bush. Fruits of small size, dark blue, almost black, very juicy, have a sweetish-sour taste, and a delicate fruit aroma. Valuable properties are allocated to all parts of the plant. Black currant can safely give leadership on the content of vitamin C, clearly contributing to the strengthening of immunity. Berries are eaten both freshly and in processed form, they prepare jam, jams. Juice perfectly quenches thirst in a summer hot day, relieves fatigue, energizes.
Natural flavor is used in wiping, giving the liquid for electronic cigarettes a fantastic smell of fresh berries.