Has a pleasant, saturated odor of pistachio
Has a pleasant, saturated odor of pistachio
Bright, fresh sunny fragrance
Fragrant fragrance of mint
Aroma of sweet almonds
Sweet aroma of carrots
Rich aroma of lemon balm
Juicy flavor of mandarin
The sour-sweet taste has a musky hue
Sour taste with a little bitterness
Aroma of lemon, orange with apple juice
Food flavors can be:
The most suitable flavors in human nutrition are natural. They are able to give food a real natural flavor and taste, while not damaging health. Often 100% useful products are used as natural flavors – essential oils, infusions, fruit and vegetable juices, plant powders.
The main direction of the use of flavorings is the food industry, because the thermally processed products lose their natural flavor, and it is necessary to restore it with the help of flavors. Add them to confectionery, beverages, meat products, etc.